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Formulation Card

FC-8.1-M

Concentrated Dishwashing Liquid

Ingredients

IngredientINCI / Description% w/wFunctionAddition Order
Deionized waterAqua59.0Solvent1
SLES (70%, 2 EO)Sodium laureth sulfate18.0Primary anionic surfactant2
CAPB (30%)Cocamidopropyl betaine10.0Amphoteric co-surfactant, foam stabilizer3
Alcohol ethoxylate (C12–15, 7 EO)C12-15 pareth-73.0Grease-cutting nonionic4
Hydroxyethyl cellulose (HEC)Hydroxyethylcellulose0.8Rheology modifier5
GlycerinGlycerin2.0Humectant, skin mildness aid6
Citric acid (anhydrous)Citric acid0.3pH buffer7
Sodium chlorideSodium chloride0.5Viscosity fine-tuning8
Tetrasodium EDTATetrasodium EDTA0.2Chelating agent, water softener9
ColorantCI 420900.003Aesthetic10
FragranceFragrance (parfum)0.4Sensory11
Preservative (MIT/CMIT 3:1)Methylisothiazolinone (blend)0.08Microbial stability12
Total~100

Addition Order & Process

Procedure: Disperse HEC in deionized water using high-shear mixing (800–1000 rpm) for 20 min; allow 30 min hydration time. Add SLES and mix at 400 rpm until homogeneous. Add CAPB and AE in sequence, mixing 10 min between additions. Add glycerin, citric acid, EDTA, and sodium chloride in order. Adjust pH to 6.5–7.0 with citric acid or dilute NaOH. Add colorant, fragrance, and preservative last with gentle mixing (200 rpm) to avoid foam entrainment.

Formulation Notes

This mid-tier formulation introduces CAPB as an amphoteric co-surfactant, broadens the nonionic content with a mid-range alcohol ethoxylate, and uses citric acid for pH buffering. Total active matter of 18–22% permits dilution ratios of 1:500 to 1:800 for general dishwashing while still delivering acceptable foam mileage. A cellulose-based thickener (hydroxyethyl cellulose, HEC) provides viscosity independent of electrolyte concentration, yielding more robust rheological stability across temperature cycles.

Formulation Card FC-8.1-M: Concentrated Dishwashing Liquid

Properties: Active matter 20.0% Β± 1.0%; pH 6.5–7.0 (10% solution); viscosity 500–800 cP (Brookfield LV, spindle #3, 30 rpm, 25Β°C). Foam height (Ross-Miles, 0.25%, 40Β°C) 190 Β± 10 mm; foam after soil addition (Baumgartner soil, 2 g/L) 140 Β± 10 mm. Grease removal (Baumgartner, 15 min, 0.75 g/L) β‰₯ 85%.

Notes: The SLES:CAPB ratio of approximately 4.2:1 (on an as-supplied basis) maximizes foam stability while CAPP mitigates the irritancy potential of the sulfate surfactant. The 3% AE content provides a measurable boost in grease cutting compared to FC-8.1-E (estimated +12–15% improvement in Baumgartner soil removal) at the cost of a modest reduction in initial foam height. HEC thickening yields a pseudoplastic rheology that facilitates pouring while maintaining cling on inclined dish surfaces.